Tuesday 24 May 2016

Courgette pasta stirfry

Hello foodies,

So I stumbled on to courgette noodles aka 'coodles' and decided to use it to make a stirfry and it turned out nicer than i had anticipated. So here is a quick and easy recipe for that
Ingredients 
2 tbsp olive oil
1 chopped carrot
1 onion
1 handful of mixed vegetables
1 tbsp soy sauce
1 tbsp garlic
1 tsp ginger
1 tbsp salt
1 bowl coodles (store bought)

Method

  1. Heat oil in a pan then add the onions, garlic and ginger
  2. Add in the rest of the vegetables and the soy sauce and salt. 
  3. Let them sit for a minute before adding the noodles. 
  4. Cover the pan and leave to simmer for 2 minutes
  5. Serve and enjoy 


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